HYDERABADI CUISINE
Hyderabadi
Kitchen.
Biryani and rich meat dishes from Hyderabad
0
RECIPES
4.7★
AVG RATING
51m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Methi Anda Bhurji with Phulka
tested in our kitchen
Hyderabadi Egg Fry (Dry) with Khatti Dal and Roti
tested in our kitchen
Achari Anda Curry
tested in our kitchen
Egg 65 with Paratha
tested in our kitchen
Tomato Dal with Steamed Basmati Rice and Egg Podimas
tested in our kitchen
Hyderabadi Egg Masala with Steamed Basmati Rice
tested in our kitchen
ALL HYDERABADI RECIPES
Showing 1–12 of 369
Methi Anda Bhurji with Phulka
P 20gC 32gF 18g
Hyderabadi Egg Fry (Dry) with Khatti Dal and Roti
P 34gC 92gF 31g
Achari Anda Curry
P 17gC 21gF 26g
Egg 65 with Paratha
P 17gC 62gF 131g
Tomato Dal with Steamed Basmati Rice and Egg Podimas
P 29gC 70gF 29g
Hyderabadi Egg Masala with Steamed Basmati Rice
P 22gC 60gF 40g
Bagara Rice with Mirchi ka Salan and Masala Omelette
P 25gC 73gF 54g
Anda Do Pyaza with Tandoori Roti
P 24gC 64gF 36g
Green Egg Curry with Phulka
P 21gC 41gF 22g
Hyderabadi Mutton Dalcha with Bagara Rice and Masala Omelette
P 66gC 102gF 56g
Bagara Baingan with Tandoori Roti and Masala Egg
P 29gC 76gF 52g
Tamatey ka Kut
P 5gC 17gF 16g
ABOUT THIS HUB
The hyderabadi kitchen, the most flexible kitchen
369
Curated hyderabadi meals
156
Tested recipes
100%
Authentic technique
Hyderabadi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your hyderabadi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Methi Anda Bhurji with Phulka
366 cal
TUE
Hyderabadi Egg Fry (Dry) with Khatti Dal and Roti
759 cal
WED
Achari Anda Curry
375 cal
THU
Egg 65 with Paratha
1465 cal
+ 3 more days, 1 grocery list