HYDERABADI CUISINE
Hyderabadi
Kitchen.
Biryani and rich meat dishes from Hyderabad
0
RECIPES
4.7★
AVG RATING
38m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Bagare Tamatar with Phulka
tested in our kitchen
Paneer Tomato Korma with Jowar Roti
tested in our kitchen
Khatti Dal with Phulka and Baingan Fry
tested in our kitchen
Vegetable Salan with Bagara Chawal
tested in our kitchen
Tomato Chutney with Phulka and Dahi
tested in our kitchen
Chigur Gosht with Steamed Basmati Rice and Cucumber Raita
tested in our kitchen
ALL HYDERABADI RECIPES
Showing 1–12 of 369
Bagare Tamatar with Phulka
P 9gC 39gF 20g
Paneer Tomato Korma with Jowar Roti
P 19gC 35gF 34g
Khatti Dal with Phulka and Baingan Fry
P 19gC 76gF 13g
Vegetable Salan with Bagara Chawal
P 16gC 114gF 30g
Tomato Chutney with Phulka and Dahi
P 15gC 45gF 12g
Chigur Gosht with Steamed Basmati Rice and Cucumber Raita
P 45gC 45gF 26g
Hyderabadi Dahi ki Kadi with Bagara Chawal
P 20gC 113gF 34g
Bagara Baingan with Phulka and Masoor Dal Tadka
P 22gC 76gF 21g
Khatti Dal with Tindora Fry
P 15gC 51gF 21g
Mirchi ka Salan with Jowar Roti and Dahi
P 17gC 55gF 36g
Bhendi ka Salan with Steamed Basmati Rice and Masoor Dal Tadka
P 18gC 69gF 28g
Hyderabadi Veg Korma with Phulka
P 12gC 53gF 23g
ABOUT THIS HUB
The hyderabadi kitchen, the most flexible kitchen
369
Curated hyderabadi meals
156
Tested recipes
100%
Authentic technique
Hyderabadi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your hyderabadi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Bagare Tamatar with Phulka
350 cal
TUE
Paneer Tomato Korma with Jowar Roti
521 cal
WED
Khatti Dal with Phulka and Baingan Fry
472 cal
THU
Vegetable Salan with Bagara Chawal
780 cal
+ 3 more days, 1 grocery list