HYDERABADI CUISINE
Hyderabadi
Kitchen.
Biryani and rich meat dishes from Hyderabad
0
RECIPES
4.7★
AVG RATING
19m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Uttapam with Ginger Chutney
tested in our kitchen
Hyderabadi Omelette Curry with Toasted Bread Slice
tested in our kitchen
Tawa Egg Fry
tested in our kitchen
Fried Eggs
tested in our kitchen
Masala Omelette with Suji Toast
tested in our kitchen
Hyderabadi Egg Manchurian Dry
tested in our kitchen
ALL HYDERABADI RECIPES
Showing 1–12 of 369
Uttapam with Ginger Chutney
P 13gC 84gF 16g
Hyderabadi Omelette Curry with Toasted Bread Slice
P 21gC 41gF 42g
Tawa Egg Fry
P 7gC 6gF 12g
Fried Eggs
P 13gC 1gF 24g
Masala Omelette with Suji Toast
P 26gC 71gF 27g
Hyderabadi Egg Manchurian Dry
P 13gC 28gF 28g
Hyderabadi Egg Bonda
P 22gC 31gF 25g
Stuffed Egg Mirchi Bajji
P 4gC 9gF 6g
Egg Lukhmi with Mint Chutney
P 12gC 42gF 19g
Hyderabadi Egg 65
P 13gC 20gF 15g
Fried Idli
P 1gC 7gF 8g
Khubani ka Meetha
P 6gC 67gF 9g
ABOUT THIS HUB
The hyderabadi kitchen, the most flexible kitchen
369
Curated hyderabadi meals
156
Tested recipes
100%
Authentic technique
Hyderabadi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your hyderabadi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Uttapam with Ginger Chutney
537 cal
TUE
Hyderabadi Omelette Curry with Toasted Bread Slice
623 cal
WED
Tawa Egg Fry
164 cal
THU
Fried Eggs
270 cal
+ 3 more days, 1 grocery list