KASHMIRI CUISINE
Kashmiri
Kitchen.
Aromatic, saffron-infused dishes from Kashmir
0
RECIPES
4.7★
AVG RATING
38m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Kashmiri Pulao with Dahi and Walnut Chutney
tested in our kitchen
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
tested in our kitchen
Rista with Lavasa Bread
tested in our kitchen
Kashmiri Fish Fry with Kashmiri Girda
tested in our kitchen
Chicken Shami Kebab with Pudhina Chutney
tested in our kitchen
Mutton Keema Masala with Tchochwor
tested in our kitchen
ALL KASHMIRI RECIPES
Showing 1–12 of 344
Kashmiri Pulao with Dahi and Walnut Chutney
P 32gC 119gF 58g
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
P 20gC 27gF 37g
Rista with Lavasa Bread
P 36gC 85gF 56g
Kashmiri Fish Fry with Kashmiri Girda
P 47gC 86gF 26g
Chicken Shami Kebab with Pudhina Chutney
P 53gC 88gF 26g
Mutton Keema Masala with Tchochwor
P 37gC 93gF 54g
Fried Trout with Lemon Wedge and Indian Onion Rings
P 36gC 49gF 25g
Mutton Seekh Kebab with Sheer Chai
P 30gC 20gF 46g
Chicken Kanti Roll
P 38gC 45gF 23g
Mutton Kanti Roll
P 34gC 55gF 34g
Gaad Kanti
P 31gC 11gF 7g
Tabak Maaz with Radish Chutney
P 38gC 18gF 83g
ABOUT THIS HUB
The kashmiri kitchen, the most flexible kitchen
344
Curated kashmiri meals
185
Tested recipes
100%
Authentic technique
Kashmiri cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your kashmiri week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Kashmiri Pulao with Dahi and Walnut Chutney
1102 cal
TUE
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
522 cal
WED
Rista with Lavasa Bread
987 cal
THU
Kashmiri Fish Fry with Kashmiri Girda
770 cal
+ 3 more days, 1 grocery list