BENGALI CUISINE
Bengali
Kitchen.
Fish-centric cuisine with subtle spicing from Bengal
0
RECIPES
4.7★
AVG RATING
63m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Mulo Ghonto with Steamed Basmati Rice and Masoor Dal Tadka
tested in our kitchen
Steamed Basmati Rice with Tetor Dal and Aloo Bhaja
tested in our kitchen
Kumror Chokka with Bengali Luchi
tested in our kitchen
Jhinge Aloo Posto with Steamed Basmati Rice and Masoor Dal Tadka
tested in our kitchen
Steamed Basmati Rice with Motor Dal, Ucche Bhaja and Tomato Chutney
tested in our kitchen
Bandhakopir Torkari with Steamed Basmati Rice and Motor Dal
tested in our kitchen
ALL BENGALI RECIPES
Showing 1–12 of 373
Mulo Ghonto with Steamed Basmati Rice and Masoor Dal Tadka
P 25gC 146gF 29g
Steamed Basmati Rice with Tetor Dal and Aloo Bhaja
P 17gC 74gF 18g
Kumror Chokka with Bengali Luchi
P 15gC 92gF 36g
Jhinge Aloo Posto with Steamed Basmati Rice and Masoor Dal Tadka
P 19gC 77gF 24g
Steamed Basmati Rice with Motor Dal, Ucche Bhaja and Tomato Chutney
P 17gC 64gF 24g
Bandhakopir Torkari with Steamed Basmati Rice and Motor Dal
P 23gC 98gF 26g
Bengali Chorchori with Steamed Basmati Rice and Masoor Dal Tadka
P 17gC 70gF 21g
Potoler Dolma with Steamed Basmati Rice
P 18gC 36gF 26g
Bengali Labra with Steamed Basmati Rice and Bhaja Muger Dal
P 17gC 66gF 10g
Mochar Ghonto with Steamed Basmati Rice and Masoor Dal Tadka
P 20gC 85gF 28g
Cholar Dal with Bengali Luchi and Bengali Aloor Dum
P 23gC 129gF 40g
Bengali Sobji Khichuri with Begun Bhaja
P 8gC 66gF 23g
ABOUT THIS HUB
The bengali kitchen, the most flexible kitchen
373
Curated bengali meals
467
Tested recipes
100%
Authentic technique
Bengali cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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PUT THIS HUB ON AUTOPILOT
Let us plan your bengali week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Mulo Ghonto with Steamed Basmati Rice and Masoor Dal Tadka
931 cal
TUE
Steamed Basmati Rice with Tetor Dal and Aloo Bhaja
511 cal
WED
Kumror Chokka with Bengali Luchi
740 cal
THU
Jhinge Aloo Posto with Steamed Basmati Rice and Masoor Dal Tadka
582 cal
+ 3 more days, 1 grocery list