CHETTINAD CUISINE
Chettinad
Kitchen.
Fiery, aromatic cuisine from Tamil Nadu
0
RECIPES
4.7★
AVG RATING
43m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Muttai Kurma with Chapati
tested in our kitchen
Chettinad Pepper Egg Fry with Tomato Rice and Curd
tested in our kitchen
Muttai Thokku with Parotta
tested in our kitchen
Chettinad Egg Curry with Cucumber Raita
tested in our kitchen
Muttai Kuzhambu with Coconut Rice and Vendakkai Poriyal
tested in our kitchen
Chettinad Egg Masala with Idiyappam
tested in our kitchen
ALL CHETTINAD RECIPES
Showing 1–12 of 370
Muttai Kurma with Chapati
P 20gC 39gF 28g
Chettinad Pepper Egg Fry with Tomato Rice and Curd
P 32gC 94gF 35g
Muttai Thokku with Parotta
P 25gC 91gF 77g
Chettinad Egg Curry with Cucumber Raita
P 20gC 24gF 28g
Muttai Kuzhambu with Coconut Rice and Vendakkai Poriyal
P 32gC 110gF 59g
Chettinad Egg Masala with Idiyappam
P 22gC 90gF 29g
Kara Kuzhambu with Steamed Basmati Rice and Muttai Podimas
P 15gC 59gF 25g
Muttai Thokku with Lemon Rice and Cabbage Poriyal
P 32gC 96gF 37g
Muttai Kuzhambu with Ghee Rice and Appalam
P 29gC 115gF 53g
Chettinad Egg Biryani
P 15gC 33gF 23g
Vazhaithandu Kootu with Steamed Basmati Rice, Milagu Rasam and Appalam
P 20gC 70gF 30g
Milagu Sadam with Vadagam
P 8gC 59gF 14g
ABOUT THIS HUB
The chettinad kitchen, the most flexible kitchen
370
Curated chettinad meals
111
Tested recipes
100%
Authentic technique
Chettinad cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EXPLORE MORE CUISINES
Other cuisines
American
818Classic American comfort food and modern dishes
Gujarati
378Sweet and savory vegetarian dishes from Gujarat
Bengali
373Fish-centric cuisine with subtle spicing from Bengal
Hyderabadi
369Biryani and rich meat dishes from Hyderabad
Awadhi
355Refined Mughlai cuisine from Lucknow
Kashmiri
344Aromatic, saffron-infused dishes from Kashmir
Maharashtrian
336Diverse cuisine from Maharashtra with bold flavors
Mughlai
324Royal cuisine with Persian influences
PUT THIS HUB ON AUTOPILOT
Let us plan your chettinad week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Muttai Kurma with Chapati
476 cal
TUE
Chettinad Pepper Egg Fry with Tomato Rice and Curd
811 cal
WED
Muttai Thokku with Parotta
1156 cal
THU
Chettinad Egg Curry with Cucumber Raita
421 cal
+ 3 more days, 1 grocery list