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Showing 12 of 8392 recipes (page 144)

Tortillas

non-vegetariandairy-free

Tortillas

Experience the authentic taste of soft, pliable, and wonderfully fresh homemade flour tortillas. Far superior to store-bought versions, this recipe uses just a handful of pantry staples to create the perfect base for tacos, burritos, quesadillas, or simply enjoying warm with butter.

Chorizo con Huevos

non-vegetariangluten-free

mexican_american

Chorizo con Huevos

A classic, hearty breakfast scramble featuring spicy Mexican chorizo sausage and fluffy eggs. This savory dish comes together in just 15 minutes, making it perfect for quick breakfast tacos or a satisfying brunch.

Green Chile Chicken Enchiladas

non-vegetariannut-free

Green Chile Chicken Enchiladas

Tender shredded chicken and melted cheese rolled into soft corn tortillas, then smothered in a zesty green chile sauce and baked until bubbly. A comforting Southwestern classic that's perfect for a weeknight family dinner.

Tortilla Strips

veganvegetarian

Tortilla Strips

Golden, crunchy strips of corn tortilla, perfectly seasoned and fried to perfection. They add an irresistible crunch to any soup, chili, or salad. Ready in under 15 minutes!

Salsa Dressing

vegetariangluten-free

Salsa Dressing

A zesty, creamy dressing that transforms any salad with the vibrant flavors of Tex-Mex salsa. This versatile dressing is perfect for taco salads, grain bowls, or as a dip for veggies and quesadillas. Ready in just 5 minutes with a blender or a whisk!

Taco Salad

non-vegetariangluten-free

Taco Salad

A vibrant and hearty salad with seasoned ground beef, crisp lettuce, juicy tomatoes, and crunchy tortilla chips. It's a fun, family-friendly meal that's perfect for a weeknight dinner, ready in 30 minutes.

Beef Chimichanga

non-vegetariannut-free

Beef Chimichanga

A Tex-Mex classic featuring a savory ground beef and bean filling wrapped in a flour tortilla and fried to golden, crispy perfection. Serve it smothered in your favorite toppings for a truly satisfying meal.

Roasted Salsa Verde

veganvegetarian

mexican_american

Roasted Salsa Verde

A vibrant and smoky green salsa made by roasting tomatillos, jalapeños, and onion until beautifully charred, then blending with fresh cilantro and lime. This authentic salsa verde is the perfect tangy and spicy accompaniment for tacos, enchiladas, or as a dip with tortilla chips.

Pork Tamales with Red Chile Sauce

non-vegetariangluten-free

Pork Tamales with Red Chile Sauce

Tender, slow-cooked pork shoulder wrapped in a fluffy masa dough, infused with a rich, smoky red chile sauce. A beloved Tex-Mex classic perfect for celebrations and family gatherings.

Charro Beans

non-vegetariandairy-free

Charro Beans

Hearty pinto beans simmered with crispy bacon, spicy jalapeños, and fresh cilantro. A classic Tex-Mex side dish that's smoky, savory, and perfect alongside grilled meats or as a meal on its own.

Cilantro Lime Rice

veganvegetarian

mexican_american

Cilantro Lime Rice

Fluffy long-grain rice infused with zesty lime juice and fresh cilantro. This copycat of the famous Chipotle rice is the perfect side for any Mexican-inspired meal, from burritos to tacos.

Carne Asada

non-vegetariandairy-free

Carne Asada

Tender, juicy flank steak soaked in a bright, zesty marinade of citrus, garlic, and cilantro, then grilled to smoky perfection. This Tex-Mex classic is perfect for tacos, burritos, or a standalone main course.

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