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Showing 12 of 8392 recipes (page 96)

Garlic Shrimp Scampi

non-vegetariannut-free

italian_american

Garlic Shrimp Scampi

Plump, juicy shrimp are pan-seared and bathed in a luxurious garlic, white wine, and lemon-butter sauce. Tossed with al dente linguine and fresh parsley, this classic Italian-American dish is a restaurant-quality meal that comes together in under 30 minutes, making it perfect for a sophisticated weeknight dinner.

Shoyu Chicken

non-vegetariandairy-free

Shoyu Chicken

Tender chicken thighs simmered in a sweet and savory soy-ginger-garlic sauce until perfectly glazed. A beloved Hawaiian plate lunch classic that's incredibly easy to make at home.

Hawaiian Laulau

non-vegetariangluten-free

Hawaiian Laulau

Tender, juicy pork and savory salted fish wrapped in earthy taro leaves and steamed to perfection inside a ti leaf bundle. This is a true taste of Hawaii, a beloved dish traditionally cooked in an imu, now made simple for your kitchen.

Huli Huli Chicken

non-vegetariandairy-free

Huli Huli Chicken

Tender grilled chicken thighs smothered in a sweet and tangy pineapple-ginger glaze. This Hawaiian barbecue classic brings the taste of the islands right to your backyard grill.

Kalua Pork

non-vegetariangluten-free

Kalua Pork

Melt-in-your-mouth tender, smoky, and salty shredded pork, just like from a Hawaiian luau. This slow cooker version makes it incredibly easy to achieve that authentic flavor with just a few ingredients. Perfect for tacos, sliders, or with rice.

Chichi Dango

gluten-freedairy-free

Chichi Dango

A soft, chewy, and sweet Hawaiian treat made from mochiko flour and coconut milk. This delightful mochi cake is simple to make, naturally gluten-free, and perfect for sharing.

Edamame

veganvegetarian

Edamame

Steamed edamame pods tossed with coarse sea salt. A simple, healthy, and incredibly addictive snack or appetizer, perfect for sharing. Ready in under 10 minutes!

Dried Mango Slices

veganvegetarian

Dried Mango Slices

Chewy, sweet, and bursting with tropical flavor, these homemade dried mango slices are a healthy and delicious snack. Made with just two simple ingredients, they are perfect for on-the-go energy and incredibly easy to prepare in your oven or dehydrator.

Butter Mochi

eggetariangluten-free

Butter Mochi

A beloved Hawaiian treat, this butter mochi boasts a delightfully chewy and springy texture with a rich, buttery coconut flavor. Baked to perfection with golden-brown, crispy edges and a tender center, this simple one-bowl dessert is irresistibly delicious and naturally gluten-free.

Hurricane Popcorn

Hurricane Popcorn

A beloved Hawaiian treat that's the perfect mix of salty, savory, and crunchy. Freshly popped corn is tossed in butter, Japanese furikake seasoning, and crispy mochi crunch for an irresistible snack.

Li Hing Mui Pineapple

veganvegetarian

Li Hing Mui Pineapple

A classic Hawaiian treat that's incredibly simple yet addictively delicious. Sweet, juicy pineapple chunks are tossed with tangy lime juice and a dusting of salty-sour li hing mui powder. The perfect refreshing snack for a hot day!

Haupia

vegetariangluten-free

Haupia

A classic Hawaiian dessert, Haupia is a creamy, refreshing coconut pudding that sets into firm, sliceable squares. Made with just four simple ingredients, this naturally vegan and gluten-free treat is the perfect light and tropical dessert for any occasion.

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