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Showing 12 of 8392 recipes (page 140)

Tilapia Veracruz

non-vegetariangluten-free

Tilapia Veracruz

Tender tilapia fillets simmered in a vibrant, zesty tomato sauce with briny olives, capers, and a hint of jalapeño. This classic dish brings the sunny flavors of the Mexican coast to your table in under 30 minutes.

Taco Pizza

non-vegetariannut-free

Taco Pizza

A delicious fusion of two beloved classics, this Taco Pizza features a crispy crust layered with savory refried beans, seasoned ground beef, and melted cheese. It's finished with fresh, cool toppings like lettuce, tomatoes, and a satisfying crunch of tortilla chips for the ultimate family-friendly meal.

Chicken Mole Enchiladas

non-vegetariangluten-free

Chicken Mole Enchiladas

Tender shredded chicken wrapped in corn tortillas, smothered in a rich, complex mole poblano sauce with notes of chili, nuts, and chocolate. This authentic Mexican dish is baked with cheese until bubbly, offering a deep and unforgettable flavor experience.

Texas Trash Dip

non-vegetariangluten-free

Texas Trash Dip

A warm, gooey, and incredibly addictive dip loaded with seasoned refried beans, creamy cheese, and savory ground beef. Baked until bubbly and perfect for game day or any party, it's a Tex-Mex classic that disappears fast.

Chili Dog

non-vegetariannut-free

Chili Dog

A classic American comfort food! Juicy grilled hot dogs nestled in soft buns, smothered in a savory, meaty homemade chili, and topped with sharp cheddar and crisp onions. Perfect for game day or a fun weeknight dinner.

Machacado con Huevo

non-vegetariangluten-free

Machacado con Huevo

A classic Northern Mexican and Tex-Mex breakfast powerhouse! Savory, air-dried shredded beef is rehydrated and scrambled with fresh eggs, onions, tomatoes, and spicy serrano peppers. Perfect for wrapping in a warm tortilla or serving alongside refried beans. Ready in under 20 minutes.

Taco Stuffed Shells

non-vegetariannut-free

Taco Stuffed Shells

A fun twist on taco night! Tender jumbo pasta shells are filled with a savory, seasoned ground beef and bean mixture, then baked with salsa and melted cheese. It's a crowd-pleasing casserole that brings the best of Italian and Tex-Mex flavors to your dinner table, perfect for a family meal.

Grilled Vegetable Medley

veganvegetarian

Grilled Vegetable Medley

A vibrant mix of summer vegetables, kissed by the grill for a smoky, caramelized flavor. This simple side dish is healthy, quick, and pairs perfectly with any main course, from grilled chicken to burgers.

Steak and Chicken Fajitas

non-vegetariandairy-free

Steak and Chicken Fajitas

Sizzling, smoky strips of marinated steak and chicken cooked with a colorful medley of bell peppers and onions. This Tex-Mex classic is perfect for a fun, build-your-own dinner night and comes together in under an hour.

Steak Ranchero

non-vegetariangluten-free

Steak Ranchero

Tender strips of seared steak simmered in a vibrant, spicy tomato sauce with onions, jalapeños, and bell peppers. This hearty Tex-Mex classic is full of flavor and perfect for wrapping in warm tortillas.

Jalapeno Cheddar Cornbread

eggetariannut-free

Jalapeno Cheddar Cornbread

A moist, tender cornbread packed with sharp cheddar cheese and a spicy kick from fresh jalapenos. This Southern classic is the perfect side for chili, soups, or barbecue, ready in under an hour.

Picadillo with Potatoes

non-vegetariangluten-free

mexican_american

Picadillo with Potatoes

A comforting one-pan meal featuring savory ground beef and tender potatoes simmered in a flavorful tomato and chili sauce. This classic Mexican-American dish is perfect for weeknight dinners and serves beautifully with rice or warm tortillas.

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