Simple Cabbage Slaw
A crisp and tangy cabbage slaw made with just a few simple ingredients. This light, vinegar-based topping adds a refreshing crunch to tacos, pulled pork sandwiches, and grilled meats.
For 4 servings
3 steps.
- 1
Step 1
- a.Combine the vegetables
- b.In a medium bowl, add the shredded green cabbage and shredded iceberg lettuce.
- c.Toss them together gently to mix evenly.
- 2
Step 2
- a.Dress the slaw
- b.Pour the apple cider vinegar over the cabbage and lettuce mixture.
- c.Sprinkle with salt and freshly ground black pepper.
- d.Toss everything together until the vegetables are lightly coated in the dressing.
- 3
Step 3
- a.Serve immediately
- b.For the best crunch, serve the slaw right away.
- c.It's perfect as a topping for tacos, carnitas, or as a simple side dish.
What to keep in mind.
5 tips from the recipe — small details that make a real difference to the final dish.
- 1For extra fine shreds, use a mandoline slicer for the cabbage.
- 2Make this slaw just before serving to maintain maximum crispness.
- 3If you have time, let the slaw sit for 5-10 minutes to allow the flavors to meld slightly.
- 4Feel free to add other crunchy vegetables like shredded carrots or thinly sliced red onion for more color and flavor.
- 5Ensure your lettuce is very dry before adding it to the bowl to prevent a watery slaw.
Adapt it for your goals.
Healthy
Add shredded carrots and thinly sliced radishes for extra vitamins, fiber, and color. Use a low-sodium salt substitute if needed.
quickQuick
Use a bag of pre-shredded coleslaw mix instead of shredding your own cabbage and lettuce to make this in under a minute.
kid friendlyKid friendly
Add 1 teaspoon of sugar or a drizzle of honey to the dressing to balance the tanginess of the vinegar, making it more appealing to kids.
Why this is on our healthy list.
Rich in Vitamin C
Cabbage is an excellent source of Vitamin C, an antioxidant that supports a healthy immune system.
High in Fiber
Both cabbage and lettuce provide dietary fiber, which is essential for good digestion and gut health.
Low in Calories
This slaw is very low in calories and fat, making it a great choice for weight management and healthy eating.
Frequently asked questions
Yes, this slaw is very healthy. It's low in calories and fat, and packed with fiber and vitamins from the fresh cabbage and lettuce. The vinegar dressing is a much lighter alternative to creamy, mayonnaise-based slaws.