Mint Mojito
A classic and refreshing Cuban highball. This perfectly balanced cocktail combines fresh mint, zesty lime, and white rum, topped with bubbly club soda. The ultimate summer sipper.
For 1 serving
5 steps.
- 1
In a sturdy highball glass, add the mint leaves and superfine sugar
- a.Add 2 of the lime wedges. Gently muddle 4-5 times with a muddler. The goal is to press the leaves to release their essential oils, not to shred them into tiny pieces.
- 2
Squeeze the juice from the remaining 2 lime wedges into the glass
- a.Pour the white rum over the muddled mixture.
- 3
Step 3
- a.Fill the glass completely with crushed ice, allowing it to mound slightly over the rim.
- 4
Top the drink with chilled club soda
- a.Gently stir from the bottom with a long bar spoon to lift the mint and lime and combine all the ingredients without losing carbonation.
- 5
Step 5
- a.For the garnish, take a fresh mint sprig, place it in the palm of one hand and gently clap the other hand on top to release its aroma. Place the sprig in the glass. Serve immediately with a straw.
What to keep in mind.
6 tips from the recipe — small details that make a real difference to the final dish.
- 1Use superfine (caster) sugar as it dissolves much more easily in cold liquid than granulated sugar.
- 2For a quicker version, replace the sugar with 20-25 ml of simple syrup (1:1 sugar and water).
- 3Always use fresh-squeezed lime juice. Bottled juice lacks the brightness and can impart a processed taste.
- 4Don't over-muddle the mint. Bruising it too much releases chlorophyll, which can make the drink taste bitter and grassy.
- 5Crushed ice is traditional and preferred as it chills the drink quickly and dilutes it perfectly as you sip.
- 6Chill your glass and club soda beforehand to ensure the mojito stays cold and refreshing for longer.
Adapt it for your goals.
Non-Alcoholic (Virgin Mojito)
Omit the white rum and top with extra club soda or a splash of apple juice for a bit of complexity. This creates a refreshing mocktail suitable for all ages.
Fruity MojitoFruity Mojito
Muddle 3-4 pieces of fresh fruit like strawberries, raspberries, mango, or pineapple along with the mint and lime for a fruity twist.
Spiced MojitoSpiced Mojito
Use a spiced rum or aged (gold) rum instead of white rum for a warmer, more complex flavor profile with notes of vanilla and caramel.
Herbal TwistHerbal Twist
Add a few leaves of basil or a sprig of rosemary along with the mint during the muddling stage for an aromatic, herbal variation.
Why this is on our healthy list.
Rich in Vitamin C
The fresh lime juice in a Mojito is an excellent source of Vitamin C, an antioxidant that helps boost the immune system and supports skin health.
Aids Digestion
Mint has been traditionally used to soothe the stomach and aid digestion. The menthol in mint can help relax stomach muscles and promote overall digestive wellness.
Provides Hydration
The club soda base of the Mojito contributes to your daily fluid intake, helping to keep you hydrated, especially in warm weather.
Frequently asked questions
A standard Mint Mojito contains approximately 160-200 calories, primarily from the rum and sugar. The exact count can vary based on the amount of sugar and the proof of the rum used.