Name: Kachumber
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4 servings
Cuisine: indian
Ingredients: 1 cup Cucumber (finely chopped); 1 cup Tomato (deseeded and finely chopped); 0.5 cup Red Onion (finely chopped); 1 pcs Green Chilli (finely chopped, optional); 2 tbsp Coriander Leaves (freshly chopped); 1.5 tbsp Lemon Juice (freshly squeezed); 0.5 tsp Chaat Masala; 0.25 tsp Roasted Cumin Powder; 0.5 tsp Salt (or to taste); 1 pinch Black Salt (optional, for a tangy flavor)