Name: Egg Rogan Josh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: kashmiri
Ingredients: 8 pcs Large Eggs; 4 tbsp Mustard Oil (For authentic flavor, can be substituted with ghee or vegetable oil); 1 cup Curd (Full-fat, at room temperature and whisked until smooth); 1 pinch Hing; 2 pcs Bay Leaf; 2 pcs Black Cardamom (Lightly bruised); 4 pcs Green Cardamom (Lightly bruised); 4 pcs Cloves; 1 inch Cinnamon Stick; 2 tsp Kashmiri Red Chili Powder (Provides color with mild heat); 1.5 tsp Fennel Powder; 1 tsp Dry Ginger Powder; 1 pinch Turmeric Powder (Used for frying eggs); 0.5 tsp Garam Masala; 1.25 tsp Salt (Adjust to taste); 2 cup Water (Preferably warm); 2 tbsp Coriander Leaves (Freshly chopped, for garnish)

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