Name: Breakfast Sausage Patties
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: american
Ingredients: 1 lb Ground Pork (20-25% fat content recommended); 1 tsp Salt; 1 tsp Black Pepper (freshly ground); 1.5 tsp Dried Sage (rubbed or ground); 0.5 tsp Dried Thyme; 1 tsp Brown Sugar (light or dark, packed); 0.5 tsp Red Pepper Flakes; 1 pinch Cayenne Pepper (optional, for extra heat); 1 tbsp Vegetable Oil (for frying)

craftmymeals

Plan my week

French Toast Sticks with Maple Syrup and Breakfast Sausage Patties - Nutrition Info & Recipe